Ingredients: [for 2 chicken breasts - just increase seasonings for more servings]
1/4 teaspoon salt
1/8 teaspoon black pepper
1/8 teaspoon cayenne pepper
1/8 teaspoon paprika
1/8 teaspoon garlic powder
1/8 teaspoon onion powder
1/8 teaspoon dried thyme
1/8 teaspoon dried parsley
2 boneless, skinless chicken breast halves
1 tablespoon butter
1-1/2 teaspoons olive oil
1 tablespoon and 1-1/2 teaspoons lime juice
1 teaspoon garlic powder
Directions:
1. Mix together all seasonings listed in first portion of the directions.
2. Dip both sides of the chicken breast into the seasoning.
3. Heat butter and olive oil in your pan, saute your chicken until golden brown (about 6 minutes on both sides).
4. Drip lime juice over chicken and then sprinkle garlic powder on top, cook 5 more minutes.
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