Sunday, July 7, 2013

Amazing Chocolate Chip Banana Bread

Chocolate Chip Banana Bread

This recipe will definitely be a hit!


  • 1 cup granulated sugar
  • 4 ounces butter, softened
  • 1 1/2 cups mashed bananas (about 2 bananas)
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/4 cup semisweet chocolate chips [TIP: I use Ghirardelli 60% Cacao Bittersweet chocolate premium baking chips. They are larger than the "average" chocolate chip.]


Cream sugar and butter; beat in the mashed bananas, eggs, and vanilla. Combine dry ingredients and stir into the first mixture just until moistened. Fold in chocolate chips until well incorporated. Pour batter into greased and floured 9x5x3-inch loaf pan. Bake at 325° for 60-70 minutes or until wooden pick inserted tests done.

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